Get ready to pinch, peel, and eat! Join us for an afternoon of great food, better company, and a celebration of a 17-year tradition. We’re firing up the pots and serving up a classic Southern feast.
What’s on the Menu?
We’re serving up a mountain of flavor, including:
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Fresh Boiled Crawfish (Spiced just right!)
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Sweet Corn on the Cob
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Red Bliss Potatoes
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Bonus: Your first glass of wine is included with your ticket!
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Music by the Backroads Band
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Alternative Menu: Flatbread pizza will be available for purchase
